Sourdough toast with choice of cultured butter and housemade berry compote

$7

Eggs-any-style, on a bed of Anna’s House Sourdough

$9

Avocado toast with mushroom parfait, smashed avocado, beets miso hummus, snow pea sprouts and dukkah

$14

Chocolate Rye Sourdough French toast with chocolate sourdough granola, housemade berry compote, patisserie creme, fresh fruits and cultured butter

$19

Poached eggs & arugula on Okara-na sourdough served with mustard hollandaise sauce

Choice of:

Sauteed Mushroom Medley $22 / Smoked Salmon $24

Housemade chocolate sourdough granola, natural yoghurt, strawberries, bananas, poached pears, mint, blueberries & honey

Choice of Sourdough Granola: Tropical Blend/ Chocolate Sea Salt Blend

$13

Grilled halloumi, falafel, hash browns, arugula, beets miso hummus, avocado, baked beans with sweet onion jam, cherry tomato confit, sourdough bread, eggs, cultured butter

$24

Italian-style chicken sausages, hash browns, mushroom medley, baked beans with sweet onion jam, cherry tomato confit, arugula, sourdough bread, eggs, cultured butter

$26

Blend of cheddar and Parmesan cheese, mustard, sweet onion jam, grilled sourdough malted rye. Served with tomato bisque.

$18

Blend of cheddar and Parmesan cheese, housemade kimchi, grilled sourdough malted rye. Served with tomato bisque.

$18

Topped with sourdough crumbs, served with a side salad of arugula, cherry tomatoes & almond flakes with truffle balsamic dressing

$16

(Not available from 5pm – closing)

With fresh thyme served gratineed with cheesy sourdough slice and a side salad of arugula, cherry tomatoes & almond flakes with truffle balsamic dressing

$16

Classic chicken gumbo with deep fried marinated chicken, potatoes, carrots, okra and celery cooked in a spice-perfumed broth, served with sourdough 

$22

Tender kale with sundried tomatoes, capers and olives topped with freshly grated Parmesan cheese and our very own Tropical Coconut Sourdough Granola

$16

Fresh mozzarella discs with sweet tomato slices, paired with arugula, capers, basil pesto and truffle balsamic sauce

$16

Mushroom parfait with smoked maple syrup, cultured butter, beets miso hummus, 2 slices each of Anna’s House Sourdough, Malted Rye & flavoured Sourdough of the Day, 6 pieces of sourdough crackers, mixed fruits and nuts & berry compote 

$20

(Subject to availability)

(Subject to availability)

Ribeye steak cooked medium, sunny side eggs, chimichurri with sourdough toast with black garlic butter

$28

Slow-cooked to tenderness and served with a slice of sourdough, mashed potatoes, roasted carrots and cherry tomatoes, this 650g hefty, fork-tender lamb shank is set to be the ultimate treat.

$42

Simple and classic, a dish well-honed by Anna over time. Anna’s housemade sourdough pasta, cherry tomatoes, tomato basil sauce, cream, creme fraiche, mascarpone cheese, Parmesan cheese, lemon zest, fresh basil leaves, chopped parsley & edible flowers

$19

More than just a family favourite, this recipe is beloved for the memories created at the table. Sourdough pasta, beef meatballs, tomato basil sauce, cherry tomatoes, Parmesan cheese, basil leaves, topped with chopped parsley and freshly grated Parmesan cheese

$22

Creamy sourdough pasta with the umami profile of Parmesan cheese, sautéed mushroom medley, kale and edible flowers

$22

This exquisite beef ragu boasts of 100% sourdough wholegrain pasta made with spelt and semolina. So luscious with New Zealand grass-fed brisket you can’t see beef ragu the same way again

$28

Anna’s take on the familiar aglio olio, inspired by sambal ijo. Feel the heat with succulent green chilli prawns, cherry tomatoes, green chilli pesto, garlic confit, sourdough crackers, lemon zest & freshly grated Parmesan cheese.

$32

Tomato basil sauce base baked with fresh mozzarella slices & tomato slices, then topped with arugula leaves and dressed with basil pesto & basil leaves. Served with freshly grated Parmesan cheese.

$24

Inspired by the traditional potato gratin Anna always enjoys with her French kinfolk. Topped with deli cheese, potatoes, garlic confit, truffle cheese sauce, thyme leaves, sourdough crumbs, capers, lemon zest, sour cream & grated Parmesan cheese

$26

Children’s favourite, the “Better For Me” version! Beef meatballs, teriyaki chicken, Italian-style chicken sausages, mozzarella cheese, cheddar cheese & Parmesan cheese on tomato basil sauce

$30

Taste the bounty of the forest in this pizza topped with mushroom pate (mascarpone cheese, shiitake mushrooms, almonds), mixed mushroom medley (maitake, brown and white shimeji), fresh mozzarella slices, pine nuts, edible flowers, arugula, Parmesan cheese, lemon zest and sourdough crumbs.

$32

For those who love and know their cheese. Topped with blue cheese, fresh mozzarella, Parmesan cheese, red cheddar, feta, sweet onion jam, honey & toasted pistachios, with a grand drizzle of lemon juice and lemon zest.

$32

A refreshing Thai green mango salad reimagined as a pizza! Thai green mangoes, wild caught Blue Swimmer crab lump and crab claw meat marinated with kaffir lime leaves, red chillies, lime juice, onions, coriander with kaffir lime aioli, fresh mozzarella cheese & arugula. 

$35

The quintessential Easter breakfast of sourdough hot cross bun served with choice of cultured butter and berry compote.

$7

$4.5

$4.5

$6.9

(Please check out our retail counter for available flavours.)

(Please check out our retail counter for available flavours.)

Sip of spring, sourdough style! 

Sourdough starter Audrey, green tea, elderflower cordial, orange, lychee

$8

Sourdough starter Audrey, elderflower cordial, mint leaves, blueberries

$7

Sourdough starter Audrey, hibiscus tea, elderflower cordial, blueberries, mint leaves

$7

Sourdough starter Audrey, green tea, lemon slices, mint leaves

$7

Sourdough starter Audrey, soy milk, natural yoghurt, Granny Smith apples, kale, celery, dragon fruit, flax seeds, dates

$8

Sourdough starter Audrey, soy milk, natural yoghurt, Granny Smith apples, kale, celery, avocado, flax seeds, dates

$8

Chocolatey and cherry notes

Reg $3.5  |  Lrg $4.5

Double shot espresso with hot water

$5

Double shot espresso with ice and water

$5.5

Espresso with blend of micro-foam milk

Reg $5  |  Lrg $6

Made with Callebaut chocolate

$6.5

Espresso with hot milk and Callebaut chocolate

$7

Stay toasty with our festive latte made with housemade golden butterscotch, single shot espresso & velvety milk

$7

Unsweetened matcha with hot milk

$7

Your treat begins with our house espresso, milk and ice, then with luxuriant Callebaut hazelnut praline paste for the grand finale.

$9

If coffee isn’t your thing, iced chocolate surely is. Let the exquisite encounter between chocolate and hazelnut praline show you what heavenly means.

$9

$7

$7

$7

$7

$6.5

$6.5

Lemon Verbena, Rose Hip & Mulberry (Naturally Caffeine-Free)

$6.5

Yerba Mate, GABA Green Tea & Ginseng (Contains Natural Caffeine)

$6.5

Chamomile, Rose Hip & Juniper Berry (Naturally Caffeine-Free)

$6.5

Moringa Leaf, GABA Green Tea & Blackcurrant (Contains Natural Caffeine)

$6.5

Yerba Mate, Ginseng & Passionfruit (Contains Natural Caffeine)

$6.5

GABA Green Tea, Lemon Balm & Pink Rose (Contains Natural Caffeine)

$6.5