SouperChef’s Message | Red Dot Series This morning, I had chee cheong fan and thosai for breakfast at my favourite Pek Kio Market. More specifically, while I was still deliberating over what to get, my son had ordered the smooth handmade dim sum and my husband had returned with plates of hot crispy thosai. Both […]
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Month: August 2019
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SouperChef Special | SG Assam-Style Mullet Chowder
by Souperchef Anna onSG Assam-Style Mullet Chowder (Contains Fish | Contains Dairy | Gluten-Free | Slightly Spicy) Recently, I’ve dabbled into a little gardening myself in my front yard. I was determined to go beyond doomed dreams of wilted greens! With very conscientious caregiving, the yard is slowly transforming into a lush herb garden. Tiny as it may […]
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SouperChef Special | Nourishing Chicken & Scallop Broth for the SG Soul
by Souperchef Anna onNourishing Chicken & Scallop Broth for the SG Soul (Contains Chicken | Contains Seafood | Contains Gluten | Contains Peanuts | Dairy-Free) Growing up, there will always be a pot of Chinese soup on our dinner table at every meal, lovingly simmered for hours by my folks. I never quite realised how blessed I was, […]
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SouperChef Special | Soul-Good Barramundi Stew Teochew-Style
by Souperchef Anna onSoul-Good Barramundi Stew Teochew-Style (Fish* | Contains Gluten | Dairy-Free) *May contain fine bones Do you remember the last time you ate something so great that all you could think about for days after was that very dish? Chef Willin’s “yu pin mai fan” or poached flounder in roasted fish stock was THAT dish for […]
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SouperChef Special | Meatless Wild Rice “Lo Mai Kai”
by Souperchef Anna onMeatless Wild Rice “Lo Mai Kai” Vegetarian | Contains Gluten | Contains Peanuts | Dairy-Free I may be Hainanese but there is something about Cantonese dim-sum that just spells home. How can you not love those bite-sized portions of food in enduring steamer baskets piled up high, on carts that navigate sharp corners around […]
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