SouperChef Anna’s Message | Random Musings I woke up earlier than everyone else in the family one Saturday morning, with just the welcoming hiss of the coffee machine and a double shot of caffeine for company. It had been a long week and I craved a quiet morning to myself. But barely two sips of […]
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Month: September 2018
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SouperChef Special | Moroccan Beef Tagine
by Souperchef Anna onMoroccan Beef Tagine (Contains Beef | Contains Gluten | Dairy-Free) I think of tagine as a stew with attitude. It is all about the medley of spices and slow cooking, giving the wonderful flavours time to meld and develop. In Morocco, this is one of the ways the lady of the house expresses her love […]
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SouperChef Special | Mizutaki X Keihan
by Souperchef Anna onMizutaki X Keihan (Contains Chicken | Contains Gluten | Dairy-Free) In Japan, once it starts getting chilly outside, it’s that time of year again when comfort food means a good old-fashioned nabe or Japanese hot pot. Mizutaki is one of the classic nabemono, communal stews widely eaten in Hakata during summer too. In Kagoshima, we had a […]
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SouperChef Special | Vegan Jambalaya
by Souperchef Anna onVegan Jambalaya (Vegan | Dairy-Free | Gluten-Free | Slightly Spicy) “Jambalaya, crawfish pie and fillet gumbo, for tonight, I’m-a gonna see my ma cher a mi-o…” Now, if you find yourself singing to the lyrics of this song Jambalaya (On the Bayou), I know we can be good pals! The famed Creole and Cajun dish […]
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